You’re Eating Your Fancy Dinners Wrong

An outrageously gorgeous, outrageously expensive meal is better than just about anything else in the catalog of pleasures. But, according to one Michelin-starred chef, many fine diners would have an even better experience if they followed five simple rules.

10 Modernist Chefs to Try

elBulli’s Ferran Adrià changed haute cuisine around the world with his mad-scientist cooking methods. Here are 10 of the most exciting modernist chefs who have followed in his wake.