If you're looking to get out of town, hop in your car (or take a taxi) to this simple trattoria in the hills just outside Florence. Italians flock here for the buon rapporto fra qualità e prezzo (the good rapport between quality and price). Tuscan staples are on hand, as is a fine plate of spaghetti with truffled asparagus. They grill well here, so consider something from the grill to follow. By all means leave room for dessert. Though the food is typical, they
do it exceedingly well: the zuppa cotta should not be missed.
Via Cave di Maiano 16, Fiesole, 50135, Italy