HERRING
#4
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Sorry, Leo, but when somebody is going to the Netherlands, the place to eat herring is in the Netherlands The question wasn't where is the best place in the world for herring.<BR><BR>I agree with herring lover, you can't avoid the little beasts in A'dam. I hate them and found them everywhere, all over the Netherlands!
#5
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i HATE TO TELL YOU BUT THERE IS NOTHING ABOUT GOING TO aMSTERDAM OR eUROPE THAT WILL HELP YOUR HEARING. aLL THE LATEST HEARING AIDS AND DEVICES CAN BE FOUND HERE. iT MIGHT SEEM LIKE THEY HAVE HELP WE DON'T HAVE BUT IF YOU NEED HELP WITH HEARING IT CAN BE FOUND IN THE us.
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#11
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You can go to any "Kraam" (vending booth) on the street. The fish is very<BR> fresh and you'll like it. You can eat it right from the stall and it will have been<BR> deboned. Also try the "gerookte aal" (smoked eel). It is very tasty and good for<BR> you.<BR>You can get raw herring from street and market stands all over the<BR> Netherlands troughout the year.<BR><BR> Another fellow Fodorite posted that in December, however, you will get "old" herring. The season for catching fresh<BR> herring is relatively short: during only 10 weeks the herring for the whole year is<BR> caught. During this period (May/June) the herring is at its best, and the street<BR> stands will have displays "Hollandse nieuwe" to draw attention to this fact.<BR> Because the herring is shock frozen directly after the catch, quality remains<BR> reasonable until the next season.<BR><BR> The herring you eat is not quite "raw". The fish is salted, and the fish meat is<BR> slightly fermented after a process that is called "kaken". This way of preparing<BR> herring was introduced in 1380 by Willem Beukelszoon.<BR><BR> The use of onions with herring is not a "must". Many people say real<BR> connaisseurs eat their herring without onions. The use of onions with herring<BR> was introduced a long time ago by some smart herring sellers. It gave them the<BR> opportunity to sell some fish that in fact was too old for consumption. The onion<BR> was added to mask the smell and flavour of the "not so fresh" fish...<BR><BR> The real traditional street snack in December is the "oliebol". It is a sort of a<BR> ball-shaped donut. During winter, you will find temporary street stands that sell<BR> these products everywhere.
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virgi
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Oct 7th, 2007 10:01 AM




