Namibia Restaurants

You won't find much truly Namibian food (although local venison, seafood, and Namibian oysters are superb); the cuisine is mainly European, often German, though international variety and standards increasingly are found in the larger towns. Lodges usually serve good homestyle cooking—pies, pastries, fresh vegetables, lots of red meat, mouthwatering desserts, and the traditional braai (barbecue). Because of its past as a German colony, Namibia is known for its lager. South African wine, which is excellent, is readily available.

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  • 1. Nice

    $$ | Eclectic

    Windhoek's newest and hippest place to wine and dine is the restaurant showcase for the Namibian Institute of Culinary Education. With an emphasis...Read More

  • 2. Am Weinberg

    $$ | Klein Windhoek | European

    Located in one of Windhoek's older homes (built in 1901), this fine-dining establishment has fabulous views of the city from an unexpectedly...Read More

  • 3. Anchors @ The Jetty

    $ | Seafood

    This is the quintessential seaside restaurant to satisfy your appetite for seafood and a view. Sitting right on the water's edge, Anchors is...Read More

  • 4. Café Anton

    $ | Café

    This is a good place to take a break after perusing the curio market around the lighthouse. Sit on the palm-shaded terrace overlooking the lighthouse...Read More

  • 5. Craft Café

    $ | Café

    This bustling café with lovely outdoor seating serves up generous portions of delicious and (mostly) healthy fare, including huge open-faced...Read More

  • 6. Gathemann

    $$ | African

    This Windhoek favorite (whose ex-pat Swiss owner/chef doubles as the Swiss Honorary Consul) blends traditional Germanic dishes with an exciting...Read More

  • 7. Haiku

    $$ | Japanese

    For those returning from days and nights book-ended by the ubiquitous bounty of meat that is safari cuisine, this sushi joint will offer a delightful...Read More

  • 8. Joe's Beerhouse

    $$ | German

    Tuck into generous portions of German and Namibian food at this popular Windhoek institution. Venison is a specialty (try the kudu steak or...Read More

  • 9. Sardinia Blue Olive

    $ | Italian

    The Sardinia Blue Olive is Windhoek's offering of classic Italian cuisine but with a touch of Namibian-inspired mains like oryx and lamb shank...Read More

  • 10. The Brauhaus

    $ | German

    A Swakopmund institution, the original Brauhaus burned to the ground in 2009 in an electrical fire, but the current edifice is an exact replica...Read More

  • 11. The Gourmet

    $$ | Eclectic

    The massive menu at this popular and conveniently located eatery ensures something for everyone. You'll find German specialties like schnitzels...Read More

  • 12. The Tug

    $$ | Seafood

    It's all about location at the Tug, which, as its name suggests, is actually an old tugboat that has been raised up and moored next to the jetty...Read More

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