The stuffed cabbage at Le Florimond has foie gras in it!

Well no wonder why we like it so much!

We had a great time at Le Florimond last evening. I do have pics. I ent to Reed for lunch today..more pics.

I made reservations for Waterdog. I checked your resrvations, too Marcy. It is for 2 people, correct?

a bientot...

Joan

Mellen, Catherine Reed used vinegar..says the sauce is black...

Joan...yes my Le Florimond reservation is for 2 people. Thanks so much!

Waterdogs reservation was for Reed and Marcy I did make a Reed for you for 2 on Dec 9, correct??

a bientot...

Joan

Joan,
Thanks for making the reservation. See you soon.
Lloyd

Joan...

Reed on Dec. 9th is correct, thought you would join us, so that would be a reservation for 3 at Reed on Dec. 9th.

Hi Marcy,

Yes, 3 of us for 8:00 Reed on Dec 9. I will enjoy dining with you!

I know, I have pics to post!!

Wishing you a wonderful, Parisian Thanksgiving! Looking forward to reading about your special dinner. Take lots of pics if you can!

~Roberta

To All.....

http://www.jacquielawson.com/viewcar...60&ob=1&cont=1

a bientot....

Joan

OK Le Florimond

Le Florimond – Denise and Chaz

http://i271.photobucket.com/albums/j...0_00013-14.jpg

http://i271.photobucket.com/albums/j...0_00022-49.jpg

http://i271.photobucket.com/albums/j...0_00032-33.jpg

http://i271.photobucket.com/albums/j...00_00043-4.jpg

http://i271.photobucket.com/albums/j...0_00052-28.jpg

http://i271.photobucket.com/albums/j...00_00065-6.jpg

http://i271.photobucket.com/albums/j...00_00073-3.jpg




Chaz asked Laurant to surprise him! His main was rabbit

You know which dessert was for Chaz!

Denise and I had their sampler of all desserts...I thin Chaz helped finish it, too!!

a bientot...
Joan

Reed Lunch

Reed – Lunch

Cauliflower Soup

http://i271.photobucket.com/albums/j...00_00083-4.jpg

http://i271.photobucket.com/albums/j...00_00094-7.jpg

a bientot...

Joan

Getting ready for Thanksgiving tonight at Violon. Florent said that they stopped eating as of last evening and ar just waiting for the evening.

I went out and bought a bottle of Bordeaux wine and a couple bottles of Champagne for pre-dinner meeting and greeting before walking around corner to Violon.

I know Denise and Chaz went to Reed last night and will probably be reporting in on that. I am sure that they were pleased.

a bientot...

Joan

Have a lovely holiday!

Am eagerly following you on this foodie journey. Sounds amazing!

Bon appetit!!

The cauliflower soup looks delish.....I would order that. Which wine shop do you use to get champagne?
Have you gone to any of the markets yet such as the one Madeline mentions at Pont D'Alma?
We love to visit open air markets to get fixings for dinner in. It is the chef side of me I guess!
Have a Happy Thanksgiving at Violin.

Cornelius,

I use different wine shops..there is one rght around the corner on St. Dominique, but have used others, too.

I went to the President Wilson Market. It is via Pont Alma when Sue was here, so she could see it. I did take some pictures, but something happened when I transferred them and they were all lost. I will be going again and will take more pics.Lilia wants to go. It is one of the largest and is every Sat and Wed, too, I think..but smaller on Wed.

Chaz is sick with flu, I guess and will not be joining us this evening....

a bientot..

Joan

Joan:

Reporting live from Shanghai. Arrived in good shape after 7,100 nonstop miles in just over 14.5 hrs. It is now 7am Friday and we will be off shortly for the day. Spectacular view from 57th floor room!

A bientot..

Hi weekender!

Glad to see you arrived after a long flight! You will have to tell us about your day, weather etc....

a bientot,

Joan