Fodor's Expert Review Paladar 511

This airy, industrial space has two equally enjoyable identities, depending on the time of day. Weekend brunches are bustling and lively and heavily feature their popular boozy brunch drinks and the to-die-for lemon ricotta pancakes while at night, things are more subdued under the chandelier and pendant lamps when the open kitchen serves up housemade pastas and pizza. Tables of locals and dates unwind over wine and sophisticated comfort foods. Whichever you choose, it's best to make a reservation.