Los Angeles Restaurants

Ca' Brea

Ca' Brea Review

Starters steal the show at this reliable spot—try the formaggio—baked goat cheese wrapped in pancetta and served atop a Popeye-size mound of spinach. Among the entrées, look for osso buco or the lamb chops with black truffle-spiked mustard sauce. A 2007 renovation after a fire resulted in warm blend of stone, brick, and Venetian plaster.

    Restaurant Details

  • Credit cards accepted.

Member Reviews

  • italgourmet, from los angeles
    7/22/07

    Feel like to be in Italy without paying the ticket, THE BEST ITALIAN FOOD,i was home sick ...but Ca brea put a smile in my face

    Ratings details: Food: 5 | Atmosphere: 5 | Service: 5 | Value: 5
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