Los Angeles Restaurants

CUT

  • 9500 Wilshire Blvd. Map It
  • Beverly Hills
  • Steakhouse

Pros

  • Decadent dark chocolate soufflé
  • "Louis" cocktail

Published 07/06/2016

Fodor's Review

In a true collision of artistic titans, celebrity chef Wolfgang Puck presents his take on steak houses in a space designed by Getty Center architect Richard Meier. Playful dishes like bone-marrow flan take center stage, while dry-age and seared hunks of Nebraskan sirloin prove the Austrian-born chef understands America's love affair with beef. Other favorites include the “Louis” cocktail (Alaskan king crab and Louisiana shrimp), and dark chocolate soufflé for dessert.

Restaurant Information

Address:

Beverly Wilshire (A Four Seasons Hotel), 9500 Wilshire Blvd., Los Angeles, California, 90212, USA

Map It

Phone:

310-276–8500

Restaurant Details:

  • Closed Sun. No lunch

Published 07/06/2016

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