The owners of the successful central restaurant La Finca de Susana expanded their repertoire by opening this Chueca spot serving low-priced, creative Mediterranean food of reasonable quality in a trendy environment. Resembling an old-fashioned convenience store, its square upper floor has large windows facing the street, high ceilings, and hardwood floors; the downstairs is larger but less interesting. Standout dishes include the tuna rosbif (roasted and sliced
thinly, like beef) with mango chutney and the tender ox with Parmesan and arugula. For dessert, a popular choice is the chocolatísimo (chocolate soufflé). To get a table, arrive by 1 for lunch and by 8:30 for dinner.
C. Libertad 21, Madrid, 28004, Spain