New Orleans Restaurants

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(83 out of 83 results)

Fodor's Choice

Area

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French Quarter 45

CBD and Warehouse District 31

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CBD 4

Warehouse District 6

Uptown and Carrollton-Riverbend 29

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Carrollton-Riverbend 6

Uptown 21

Mid-City and Bayou St. John 13

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Mid-City 10

Faubourg Marigny, Bywater, and Treme 12

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Bywater 5

Faubourg Marigny 5

Treme 2

Outside City Limits 8

Garden District 6

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Price

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$ 58

$$ 35

$$$ 42

$$$$ 6

Cuisine

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African 1

American 72

Asian 1

Belgian 1

Café 12

Cajun 6

Caribbean 1

Creole 32

Deli 3

Eclectic 4

French 7

Israeli 1

Italian 11

Japanese 3

Latin American 1

Mediterranean 1

Mexican 1

Middle Eastern 2

Modern American 7

Seafood 7

Southern 16

Spanish 1

Steakhouse 1

Sushi 1

Tapas 1

Thai 2

Vietnamese 1

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Atmosphere

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Casual 40

Intimate 19

Lively 27

Quiet 1

Sceney 20

Sophisticated 15

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Best For

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Family 32

Gay and Lesbian 1

Historical 4

New 2

Romantic 1

Service 1

Trendy 8

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Meal Type

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Breakfast 17

Brunch 27

Coffee 5

Dessert 4

Dinner 105

Lunch 89

Quick Bite 28

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New Orleans Restaurants

Showing 83 out of 83 Results

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Acme Oyster House

  • $
  • Seafood

A rough-edge classic in every way, this no-frills eatery at the entrance to the French Quarter is a prime source for briny, chilled Gulf...

Antoine's

  • $$$$
  • American

Though some people believe Antoine's heyday passed before the turn of the 20th century, others wouldn't leave New Orleans without at...

Atchafalaya

  • $$
  • American

Even with reservations, expect to wait for weekend brunch at this Uptown institution, but your tastebuds will thank you later. Locals...

August

  • $$$$
  • American

If the Gilded Age is long past, someone forgot to tell the folks at August, where the main dining room shimmers with masses of chandelier...

Bayona

  • $$$
  • American

New World" is the label Louisiana native Susan Spicer applies to her cooking style, the delicious hallmarks of which include goat cheese...

Bon Ton Café

  • $$$
  • American

The Bon Ton's opening in 1953 marked the first appearance of a significant Cajun restaurant in New Orleans, and the now-famed crawfish...

Booty's Street Food

  • $$
  • Spanish

Booty’s, brainchild of owners Kevin Farrell and Nick Vivion, made its debut in the burgeoning Bywater neighborhood in 2012, serving...

Borgne

  • $$$
  • Seafood

It's a mystery why New Orleans doesn't have more restaurants like Borgne. Overseen by celebrity-chef John Besh and former Galatoire's...

Boucherie

  • $
  • American

Nathanial Zimet's gutsy, down-home cooking, a unique blend of Louisiana and contemporary Southern styles, fits right in at its cozy location...

Bourbon House

  • $$$
  • American

On one of the French Quarter's busiest corners is Dickie Brennan's biggest and flashiest restaurant yet (he also owns Palace Café and...

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