Fodor's Expert Review Vic's on the River
This upscale Southern charmer is one of the finest spots in town for well-executed Southern delicacies like Savannah Sausage Co. andouille hash and seafood po'boys. The five-story brick building was originally designed by the famous New York architect John Norris as a warehouse in the 19th century and was painstakingly renovated into the elegant space you'll find these days; reserve a window table for great views of the Savannah River. Lunch is popular with local business executives and out-of-towners looking for quick and delicious options. The wine list is nothing short of formidable and suits every palate and price range, and the super-rich praline cheesecake is strongly recommended. Grab a copy of the eatery's cookbook to get a closer look at the kitchen.
26 E. Bay St.
Savannah, Georgia 31401, USA
- Spectacular views
- Sunday brunch
- Award-winning crawfish beignets