13 Best Restaurants in Savannah, Georgia

 Enjoy elevated fish-shack food with yacht-rock vibes at this former marina where many of the patrons arrive by water. Order at the counter for a fresh catch of the day prepared perfectly; pair it with flavorful sides like crispy chicharrones and skillet okra. The craft cocktail set will find their thirst slaked with the famous Pain Killer Slushie, though no one will look at you sideways when you order just a good ole cold beer. Kids of all ages entertain themselves for hours with free cornhole and ring games on the sunset side of breezy Country Club Creek, a tributary of the Herb River.

 This island bar and grill resembles a fish camp that was expanded time and time again to accommodate its growing clientele. Colorful and laid-back, the ambience is characteristic of Tybee Island itself, which perhaps explains why it is a favorite among locals, and the food, mostly fresh seafood, is simple and delicious.

"Where the elite eat in their bare feet" is the motto of this laid-back eatery tucked away on a side street just over the bridge to Tybee Island. The beer is cold, the vibe is relaxed, and items like the Lowcountry boil—a huge plate of shrimp, corn on the cob, and smoked sausage—are delicious. Out front is a large pool filled with baby alligators that is a huge hit with kids—a good way to keep them entertained if there's a wait for tables, which is possible on weekends when the weather's nice. Just inside is a huge patio lit with tiki torches and packed with picnic tables. Seating is available in screened-in dining areas if there's rain or sand gnats.

In the heart of the historic Sandfly neighborhood lies this "casual coastal" eatery where folks from the surrounding islands come to unwind. Choose from small dishes like firecracker shrimp tacos, turkey club wrap, or tuna tataki salad for lunch or dinner; larger entrées like grilled mahi mahi and pan-seared scallops are available after 5 pm. It's a place to enjoy great food without having to change out of your flip-flops!

 A great place to grab a bite after a long day power-lounging on the beach, this beachside eatery is a favorite with locals and visitors alike. The menu lists simple favorites like sandwiches, burgers, and fried seafood, but all are prepared exceedingly well. The pizza menu includes some interesting choices, including pies topped with salmon or scallops and bacon.

Fried shrimp and ahi tuna bites hit the spot on the way home from the beach.

Four generations own and operate this charming, family-owned coastal eatery located on the banks of the bucolic Ogeechee River. Suitable for a lunchtime meal or a special occasion dinner, Love's serves up perfectly prepared regional dishes like Lowcountry boil, fried green tomatoes, and its famous bone-in catfish. With water views, casual ambience, and super-friendly service, it's a pleasure to while away a few hours over beers and oysters here.

This casual eatery specializes in fresh takes on typical beach food, like smoked fish dip made with the local catch, a mahi mahi banh mi, shrimp bruschetta, and blue crab poutine. You can still get your favorites, though, as the innovative menu also includes standards like beer-battered flounder and fisherman's stew served over jasmine rice. There are several vegetarian side options that can be made vegan as well, which is rare for a seafood restaurant. Round your meal out with a craft beer or cocktail from the bar.

This place is about as low key as it gets, as evidenced by the neon beer signs on the walls and the day-old newspapers doubling as tablecloths. Located just across the bridge from Savannah, Desposito's has been serving up cold beer and fresh fish for decades and the no-nonsense menu offers a small but tempting variety of seafood, as well as options for landlubbers.