Vancouver Restaurants


  • 2183 W. 4th Ave. Map It
  • Kitsilano
  • Canadian
  • Fodor's Choice

Known for

  • Impeccable service
  • Extensive local wine list
  • West Coast cuisine

Published 03/10/2015

Fodor's Review

Before "local" and "seasonal" were all the rage, this highly regarded restaurant was serving West Coast cuisine with an emphasis on organic regional produce. Menu highlights include starters like tuna tartare with pickled garlic scapes and arugula seed pods, while Haida Gwaii halibut with broccoli puree, roasted cauliflower, and crispy potato, and heritage pork with clams are among the tasty main dishes. All are expertly presented and impeccably served with suggestions from Bishop's extensive local wine list. The split-level room displays elaborate flower arrangements and selections from owner John Bishop's art collection.

Restaurant Information


2183 W. 4th Ave., Vancouver, British Columbia, V6K 1N7, Canada

Map It



Restaurant Details:

  • Closed Mon. No lunch

Published 03/10/2015


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