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From inventive neighborhood bistros to glamorous Downtown dining rooms to ethnic restaurants that rival those in the world capitals, Vancouver has a diverse array of gastronomic options. Many cutting-edge establishments are perfecting what we call Modern Canadian fare, which—at the western end of the country—incorporates regiona
From inventive neighborhood bistros to glamorous Downtown dining rooms to ethnic restaurants that rival those in the world capitals, Vancouver has a diverse array of gastronomic options. Many cutting-edge establishments are perfecting what we call Modern Canadian fare,
From inventive neighborhood bistros to glamorous Downtown dining rooms to ethnic restaurants that rival those in the wor
From inventive neighborhood bistros to glamorous Downtown dining rooms to ethnic restaurants that rival those in the world capitals, Vancouver has a diverse array of gastronomic options. Many cutting-edge establishments are perfecting what we call Modern Canadian fare, which—at the western end of the country—incorporates regional seafood (notably salmon, halibut, and spot prawns) and locally grown produce. Vancouver is all about "localism," with many restaurants emphasizing the provenance of their ingredients and embracing products that hail from within a 100-mile-or-so radius of the city, or at least from within BC.
With at least 40% of the region's population of Asian heritage, it's no surprise that Asian eateries abound in Vancouver. From mom-and-pop noodle shops, curry houses, and corner sushi bars to elegant and upscale dining rooms, cuisine from China, Taiwan, Hong Kong, Japan, and India (and to a lesser extent, from Korea, Thailand, Vietnam, and Malaysia) can be found all over town.
Before "local" and "seasonal" were all the rage, this highly regarded restaurant was serving West Coast cuisine with an emphasis on organic...Read More
Executive chef Frank Pabst focuses his menu on both popular and lesser-known local seafood (including frequently overlooked varieties like mackerel...Read More
Book ahead to nab one of the 30 or so seats in this cozy bistro, where chef-owner David Gunawan and his team in the open kitchen craft wildly...Read More
If the weather's fine, head for this seafood stand on the seawall overlooking the docks beside Granville Island. The menu is short—highlights...Read More
With sleek white tables and sparkling chandeliers, chef David Hawksworth's stylish restaurant welcomes locals toasting new clients or celebrating...Read More
Chef Angus An's modern Thai menu brings this Asian cuisine to a new level. Although some of his dishes may sound familiar—green papaya salad...Read More
Hidekazu Tojo is a sushi-making legend in Vancouver, with thousands of special preparations stored in his creative mind. In this bright modern...Read More
Contemporary regional cuisine is the theme at this chic restaurant, one of the city's most splurge-worthy dining rooms. The elaborate multicourse...Read More
Neighborhood residents queue before opening to secure one of the 30 seats in this cozy Italian bistro serving up house-made pasta and prosecco...Read More
This local minichain, of the "Fuelled by Caffeine" slogan, runs a number of comfortable coffeehouses around town. If you like your cappuccino...Read More
Run by the same team that oversees the adjacent Hawksworth Restaurant, this upscale little café at the Rosewood Hotel Georgia serves fine coffee...Read More
Granville Island has several coffee places, but only the Blue Parrot provides sweeping views of False Creek. If you haven't eaten your fill...Read More
The staff at this no-frills storefront explains that Bob is just an average guy, and if he likes the authentically prepared Thai fare, then...Read More
Settle into a deep cream-toned banquette or nab a sidewalk table for a seafood-centric meal at this stylish spot in the Sutton Place Hotel that...Read More
Chef Andrea Carlson previously manned the stoves at locavore destinations Bishop's and Raincity Grill, and she's kept her focus on seasonal...Read More
A portrait of Chairman Mao welcomes you to this modest but bright storefront in a strip mall—very appropriate, as the restaurant serves the...Read More
For Mediterranean-inspired breakfast and lunch fare, from skillets piled high with eggs, roasted potatoes, and caramelized onions to Moroccan...Read More
Some of Vancouver's best coffee is served at the several locations of Caffè Artigiano, where the baristas have won prizes for their latte art...Read More
On a dark block near the Main St.–Science World SkyTrain station, this relaxed trattoria lights up the neighborhood with its welcoming vibe...Read More
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