5 Best Restaurants in Okanagan Wine Country, British Columbia

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Like the California wine regions, Okanagan has attracted gourmands, and the restaurants reflect that. They also benefit from the amazing fruit harvest here. From summer to fall, every month reaps a harvest of different fruits, from cherries and plums to nectarines, peaches, and several varieties of apples.

The Bear, The Fish, The Root & The Berry

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Located at Spirit Ridge Resort on the traditional land of the Syilx people of the Okanagan Nation, this restaurant's name and menu is largely inspired by its Indigenous roots. The "Root" offerings range from maple roasted delicata squash to bannock with a white bean sumac spread, The "Fish" options include salmon, lingcod, and clams, The Bear (aka meat) will have you feasting on bison and duck, and as for The Berry (dessert), get ready to dig into honey and pear pavlova and assorted homemade sorbets.

Old Vines Restaurant

$$$$

This contemporary eatery at Quails' Gate Winery is open throughout the year, making it a good choice for off-season visits. When the weather is fine, you can dine on the patio overlooking the lake. Menu choices are a balance of seafood, meat and options for vegetarians, too. The staff is attentive and knowledgeable about wine pairings.

Contemporary $$$$ Lunch Dinner Brunch
3303 Boucherie Rd., BC, V1Z 2H3, Canada
250-769–2500
www.quailsgate.com
Known For
  • One of the top-ranked restaurants in the Okanagan
  • Farm-to-table sourcing
  • Vibe is elegant meets west coast

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Oliver Eats Ltd.

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This charming little delicatessen has strong ties with local farmers and chefs, offering delicious homemade food to-go like frittata, soups and sandwiches, as well as everything you need to create the perfect charcuterie board or picnic.

Recommended Fodor's Video

Summerhill Sunset Organic Bistro

$$$
When the sun cooperates, the skies here become a dazzling array of salmon, orange, pink, and turquoise as dusk approaches. The food is impressive enough, though, that you'll be lingering over every mouthful long after the sun goes down. In addition to salads and soups, there are expertly prepared dishes like strip loin served with garden salsa verde. There are also options for those who have vegan and gluten-free diets. Make sure to share a plate of artisanal cheeses and breads. Before dinner, try to schedule a tour of the winery's pyramid, fashioned after the one in Egypt.
Pacific Northwest $$$ Lunch Dinner Brunch
4870 Chute Lake Rd., BC, V1W 4M3, Canada
250-764–8000
www.summerhill.bc.ca
Known For
  • Organic fare sourced straight from their garden
  • Artisanal cheeses
  • Extensive organic and biodynamic wine list

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Wayne & Freda

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This charming little coffee shop in downtown Penticton, named after the owners' grandparents, serves everything from your standard cup of java to smoothies, breakfast sandwiches, healthy veggie-packed bowls, and more. The perfect spot for a morning cup of coffee to-go, a quick afternoon bite, or a longer day of catching up on emails or reading a book.