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Edinburgh's eclectic restaurant scene has attracted a brigade of well-known chefs, including the award-winning trio of Martin Wishart, Tom Kitchin, and Paul Kitching. They and dozens of others have abandoned the tried-and-true recipes for more adventurous cuisine. Of course, you can always find traditional fare, which usually me
Edinburgh's eclectic restaurant scene has attracted a brigade of well-known chefs, including the award-winning trio of Martin Wishart, Tom Kitchin, and Paul Kitching. They and dozens of others have abandoned the tried-and-true recipes for more adventurous cuisine. Of co
Edinburgh's eclectic restaurant scene has attracted a brigade of well-known chefs, including the award-winning trio of M
Edinburgh's eclectic restaurant scene has attracted a brigade of well-known chefs, including the award-winning trio of Martin Wishart, Tom Kitchin, and Paul Kitching. They and dozens of others have abandoned the tried-and-true recipes for more adventurous cuisine. Of course, you can always find traditional fare, which usually means the Scottish-French style that harks back to the historical "Auld Alliance" of the 13th century. The Scottish element is the preference for fresh and local foodstuffs; the French supply the sauces. In Edinburgh, you can sample anything from Malaysian rendang (a thick, coconut-milk stew) to Kurdish kebabs, while the long-established French, Italian, Chinese, Pakistani, and Indian communities ensure that the majority of the globe's most treasured cuisines are well represented.
Probably the best quality-to-value dining option in Leith, Aurora offers deliciously inventive three-course lunch menus (with plenty of tasty...Read More
This family-run burger joint, first opened in Glasgow in 2012 and expanded to Edinburgh in 2016, has already gained a nationwide reputation...Read More
The name refers to one of the most delightful quirks of Edinburgh's Old Town—the cannonball embedded in the wall outside, said to have been...Read More
Amid an ordinary row of shops, the facade of this vegetarian Indian restaurant may be unremarkable, but the food is exceptional and a great...Read More
When it comes to quality at a good value, this pretty little French bistro, situated on one of Edinburgh's trendiest streets, is almost impossible...Read More
Despite its large interior with acres of seating, this bakery-café still regularly has lines out the door. The reason is simple: it does the...Read More
For a quick, cheap bite while wandering the Royal Mile, you can't beat Oink—possibly the best hog roast (pulled pork) in Edinburgh. Located...Read More
Leith's premier dining experience, this high-end restaurant combines imaginative cuisine, luxuriously understated decor, and a lovely waterfront...Read More
A charming concoction of sandstone walls, raftered roofs, and roaring fireplaces, as well as a lovely garden area, this upmarket inn is the...Read More
Run by Edinburgh restaurant grandee Martin Wishart, the Honours is a more relaxed (though almost as pricey) alternative to his eponymous flagship...Read More
North Berwick's most talked-about dining option isn't a traditional restaurant, or even a restaurant at all—it's a shack. That's testament to...Read More
Sophisticated surroundings, spectacular views, and sumptuous cuisine make this restaurant, originally opened in 1925, one of Edinburgh's best...Read More
There are few restaurants that feel so wonderfully, well, Edinburgh as this one. The freshest seasonal ingredients, mostly sourced from small...Read More
Rejecting the idea that fine dining should be a stuffy affair, owners Paul Wedgwood and Lisa Channon are in charge at this Royal Mile gem. Local...Read More
Paul Kitching is one of Britain's most innovative chefs, and the theatrical dining experience at 21212 delivers surprises galore. Set within...Read More
The owners of Bonsai regularly visit Tokyo to research the casual dining scene, and their expertise is setting a high standard for Japanese...Read More
Originally run as a pop-up during the Festival Fringe, this supercool café-bar is now a permanent part of the Edinburgh dining scene. The coffee...Read More
Set within a grand former banking hall on George Street, this superb restaurant serves light but satisfying Italian favorites divided into ...Read More
This hip eatery, situated just off the Royal Mile, serves exclusively vegetarian and vegan favorites, and its inventive dishes and modern interior...Read More
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