Tuscany Restaurants
We’ve compiled the best of the best in Tuscany - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Tuscany - browse our top choices for Restaurants during your stay.
Prato's biscotti (literally "twice-cooked" cookies) have an extra-dense texture, lending themselves to submersion in your caffè or vin santo...Read More
In the heart of the historic center, Baghino is the best restaurant in town. It's been serving since 1870, capably run by five generations of...Read More
Cialde, a local specialty, are circular wafers made with flour, sugar, eggs, and almonds from Puglia. The Bargilli family has been serving...Read More
Apricot walls hung with etchings of Pisa make this small, single-room restaurant warmly romantic. Husband and wife Damiano and Sandra Lazzerini...Read More
The staying power of Buca di Sant'Antonio—it's been around since 1782—is the result of superlative Tuscan food brought to the table by waitstaff...Read More
It's open only for lunch and it's well off the beaten path (even if it is in the center of Livorno's shopping district), but getting here is...Read More
Without a doubt, this is among the most creative food happening in Tuscany. Alberto (in the kitchen) and Lorenzo (in the front) have put together...Read More
At this excellent restaurant in the nearby town of Montemerano, specialties include roast veal tongue with blueberry-flavored onions, saffron...Read More
Delfina Cioni began cooking many years ago for hungry hunters in the town of Artimino, 20 km (12 miles) south of Prato. Dishes celebrate Tuscan...Read More
Local butcher and restaurateur Dario Cecchini has extended his empire of meat to include this space located directly above his butcher's shop...Read More
This place makes outstanding gelato, sorbet, and ices (some sugar-free). They prepare their confections three times a day, using the same recipes...Read More
Chef Luigi Casotti hails from Amalfi and this shows through in his fine adaptations of dishes, notably seafood, more commonly served near the...Read More
Cutting-edge divine food (along with Tuscan classics) are served in this one-room space; the roaring fireplace dominates. In the summer, there...Read More
You might be tempted to pass right by the innocuous entrance across the street from San Biagio, but you'd miss some fantastic food. This tasty...Read More
In an ancient wine cellar owned by the Antinori family—who also happen to own much of what you see in the area—is a sophisticated restaurant...Read More
It bills itself as an "osteria with a view," and it delivers. The food is as amazing as the view; on offer are dishes with fantasy, and dishes...Read More
The old mill" has an antique marble serving counter filled with free nibbles and two large wooden tables in a room lined with wine bottles....Read More
It bills itself as an "Enoteca con cucina" which means that it's a wine (and coffee) bar that also happens to offer fantastic food at lunch...Read More
Locals swear by this unpretentious trattoria a couple of blocks away from the beach. The Artizzu family has been serving specialties from the...Read More
Food lovers should not miss Arnolfo, one of Tuscany's most highly regarded restaurants, where chef Gaetano Trovato sets high standards of creativity...Read More
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