St. Lucia Restaurants
We’ve compiled the best of the best in St. Lucia - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in St. Lucia - browse our top choices for Restaurants during your stay.
Popular since it opened in 1966, this tiny waterfront restaurant overlooks pretty Vigie Cove. For a light lunch, opt for a bowl of creamy pumpkin...Read More
The terrace restaurant at Ladera resort has breathtaking, close-up views of the Pitons and the sea between them, especially beautiful at sunset...Read More
Chef-owner Jacky Rioux (aka Froggie Jacques) creates magical dishes in his waterfront restaurant overlooking Rodney Bay. The cooking is decidedly...Read More
Enjoy high-end Caribbean tastes and flavors at this romantic and upscale hideaway on the north shore of pretty Marigot Bay. It's definitely...Read More
For a special evening, head for this Cap Estate restaurant on the premises of the Body Holiday resort. On a second-floor balcony at the edge...Read More
High on top of a cliff at the northern tip of St. Lucia, the open-air dining room at Cap Maison welcomes diners to what Executive Chef Craig...Read More
India has had an important influence on the Caribbean islands, from the heritage of their people to the colorful madras plaids and the curry...Read More
Join the yachties and nearby hotel guests for breakfast, lunch, afternoon tea, an evening snack, or just dessert at this café in the Marina...Read More
Aah…chocolate! Here on the Rabot Estate, a working cocoa plantation, that heavenly flavor is infused into just about every dish—cacao gazpacho...Read More
Opposite the Royal St. Lucia by Rex Resorts hotel and Reduit Beach, this dining spot is part of Rodney Bay's "restaurant central." Starting...Read More
Walk down a garden path to Chateau Mygo (a colloquial corruption of "Marigot"), pick out a table on the deck, and soak up the waterfront atmosphere...Read More
Named for the protagonist in the original (1967) Dr. Doolittle movie, part of which was filmed in Marigot Bay, this indoor-outdoor restaurant...Read More
The small, rustic restaurant at Fond Doux Estate—a working plantation—is one of the most popular spots to enjoy a creole lunch when touring...Read More
Poolside at the Coco Palm hotel, this alfresco bistro and bar attracts mostly hotel guests for breakfast but a wider clientele for lunch or...Read More
British-born of Jamaican/Barbadian heritage, chef Orlando Sachell is a man on a mission. He opened his restaurant in downtown Soufrière to present...Read More
The cheerful restaurant-bar in the Hummingbird Beach Resort specializes in French creole cuisine, starting with fresh seafood or chicken seasoned...Read More
When you're visiting Diamond Falls and other Soufrière attractions, this makes a convenient (buffet) lunch spot. Located on a 400-acre working...Read More
Simple but sophisticated are words that come to mind when dining at Boudreau. The chef's passion for incorporating St. Lucian ingredients into...Read More
One reason to dine in this English colonial–style hotel atop the Morne is the romantic view overlooking Castries Harbor and the twinkling lights...Read More
Innovative Swedish chef Bobo Bergstrom has brought "Eurobbean" cuisine to his own restaurant, which overlooks the harbor at Harmony Suites hotel...Read More
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