2 Best Restaurants in Rabat, Rabat and Casablanca

Loved by locals and visitors alike, Dar Naji is one of the city's most authentically Moroccan, medina-based restaurants and features interesting dishes more often found in Moroccan homes. Look for trid (soft layers of pastry layered with a meaty sauce) and medfouna (a rustic stuffed bread). Prices are reasonable, and the salads, tagines, and couscous dishes are top quality. 

Set among verdant gardens, this enchanting eatery offers a menu that encapsulates the Brittany region of France: think luscious salads and buckwheat crepes oozing with all you can imagine, as long as it's (mostly) French. The experience is made even better by the fantastic service and the pleasant, knowledgeable staff. Alcohol is served, and if you're looking for picnic fare, there's a wonderful array of charcuterie and cheeses on your way into the restaurant.