3 Best Restaurants in Rabat, Rabat and Casablanca

Set among verdant gardens, this enchanting eatery offers a menu that encapsulates the Brittany region of France: think luscious salads and buckwheat crepes oozing with all you can imagine, as long as it's (mostly) French. The experience is made even better by the fantastic service and the pleasant, knowledgeable staff. Alcohol is served, and if you're looking for picnic fare, there's a wonderful array of charcuterie and cheeses on your way into the restaurant.

The Café Maure is a charming place in the Andalusian Gardens of the Kasbah des Oudayas to pause for an alfresco glass of mint tea and local pastries. The shaded terrace is decorated with mosaic tilework and looks across the river to Salé.

This top-of-the-line patisserie has a spectacular array of cakes, tarts, macarons, and cookies that you can take away in a box or enjoy on the spot. A pleasing array of chairs and couches inside and out makes this a very pleasant spot for coffee and a sweet treat.