Tenement Museum - NYC

Old Feb 25th, 2009, 05:39 PM
  #21  
 
Join Date: Nov 2008
Posts: 25,782
Nyer, no problem!

Bachslunch, all pastrami starts out fatty and therefore should be juicy. The extra $1.00 buys you pastrami from which the fat has then been trimmed.
sf7307 is offline  
Old Feb 25th, 2009, 05:59 PM
  #22  
 
Join Date: Aug 2008
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I like my pastrami lean, thank you.
LaurenKahn1 is offline  
Old Feb 26th, 2009, 07:59 PM
  #23  
 
Join Date: Jan 2008
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sf7307--

I'm familiar with pastrami sandwiches and have had both extra lean and not on various occasions and at different places, though not specifically at Katz's. Personally, I do not prefer the extra lean as I find it less flavorful and a little drier and sometimes a little tougher in texture. It would also appear I'm not alone in this, but clearly some don't agree.
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Old Feb 26th, 2009, 09:30 PM
  #24  
 
Join Date: Aug 2008
Posts: 793
I just don't like to eat fat. Some do, some don't. That's what makes the world go round. We can't all be the same.
LaurenKahn1 is offline  
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