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I think we used to call those little rectangles of toast that you dip in soft-boiled eggs "soldiers." So what would you call teeny soldiers for quail eggs?
I thought toast points are what you serve under asparagus.
Quail eggs are great for health and we eat 4 in the morning, just drinking them. Shell is so thick though - its a pain to cut. So I was wondering if there is a cutter and found a ton!