Best Steak House and Seafood
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#9
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I'd forget Esca. We ate there in December and were horribly disappointed. Dozens of posts, some here, and many on New York's Chowhound board have said the same thing. If money is no object and you want fine seafood, you couldn't do better than Le Bernadin! It will be a memorable evening!
#13
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There is a new steakhouse on Water St. in lower Manhattan--just north of South Street Seaport--called MarkJoseph that is run by a bunch of Luger's alumni, from management to waiters, and has had good word of mouth saying the steak is essentially comparable to Luger's (same cut, style of cooking, presentation, etc.), as are the appetizers and sides.
#14
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Hey, lets jump outta the box a little and look south ... way, way south, even past Berns of Tampa ... in fact overnight from Miami. To Buenos Aires. Lets take it downtown, baby, to BA ... for the cut our your life. I am talking about a steak that four can share, not one of those weeney things where you have to tell 'em mash or fries, pilaf or corn. I'm talking real beef from the pampas. Followed by a tango bar. Now, there's a meal to fly for. Ciao
#15
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Hey L! Did that in '89, while passing through BA on the way to an appointment with large truchas in Patagonia. The restaurant was La Cabana. Several rounds of drinks, huge salads, an assortment of starters, 48-oz porterhouses that covered the plate, numerous bottles of excellent wine, stunning desserts, attentive waiters, yadda, yadda . . . Total bill, including a generous tip, was the equivalent (in Australes, at the time) of $100 US for four of us. Sadly, them days are gone forever.
Never made it to the tango club after.
Never made it to the tango club after.
#16
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To Olive Oyl: yes I like Bern's, but haven't been there in a long time. Don't really get to Tampa that much. Love the martinis (or my dry robroy)where they bring the eyedropper to your table for the vermouth. I don't do desserts, but the dessert room is over the top in bordello decor. Had a funny night at Berns a number of years ago. A young couple about 21 proceded to have a huge fight during dinner. They called the waiter over and complained loudly about everything. They demanded to see the manager. They screamed and yelled. Finally they stood up and literally started throwing their food all over the room. They were escorted to the lobby. As we left we found them there, the police had been summoned. Apparently it was their version of "performance theatre" and a way to be ushered out, hopefully without paying, but Berns didn't buy into it. They demanded payment for the meal and the expensive wine they had ordered. The couple had no money and a credit card that was no good. Their car was impounded and the police were called. Nothing like a little entertainment with our meal!



