What American foods do you miss after you have been travelling in Europe for a week or two?
#28
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Well I was all set to say a bagel (poppy seeds) with cream cheese and lox (smoked salmon).<BR><BR>Guess what, there are bagel shops all over London and surprisingly enough, the bagels taste just like New York bagels more so in fact than many other places in the USA. It was delicious...<BR><BR>But I do miss vanilla cokes.
#35
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"I miss grits !! Some say polenta is equivalent to grits, but it isn't. OK, so I'm southern and redneck, but I'd sure love to have some grits for breakfast after a couple of weeks of rolls and cold cuts."<BR><BR>Ugh. When you're over there please say you are Canadian.<BR>