Hi all -

About 12 years ago, I was in Regensburg and had a fabulous meal at a very small restaurant that was famous for it's Black Angus steaks cooked over an open grill in the middle of the restaurant. I remember seeing it listed in Fodor's or Michelin's, but now I'm at a loss of the name of the restaurant. Can anyone help? Thanks in advance.

Wallguy

Was it near the Town Hall?

I believe it was - and also very close to the Beer Hall as well.

WG - Was it Haus Heuport?

I don't think this is the place you are thinking about, but I remember having a great steak here.

Dutch - Haus Heuport looks like a great restaurant, but definitely not the place.

The place I am trying to remember was a very small place, almost like a house, maybe 8 - 10 tables. There was one chef who stood around a circular(?) rock fire pit covered with a grill where he cooked steaks (and a few other meats as well). There were only one or two wait staff. Very quaint.