Nepal- recipe?

Dec 20th, 2014, 01:05 AM
  #1  
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Nepal- recipe?

We had smashing spicy peanuts a few times in Nepal. They were on the menu as a nibble and went down a bundle with beer. They were served freshly cooked with ginger chilli and I think garlic .
No doubt there were other spices as well.
Does anyone know what they might have been ?
Thanks
Frances is offline  
Dec 21st, 2014, 01:57 AM
  #2  
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I've just made a batch of cashews with lemon grass chilli and fish sauce and brown sugar but I still long for those from Nepal.
Anyone?
Frances is offline  
Dec 21st, 2014, 06:35 AM
  #3  
 
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Where in Nepal did you eat these? The hotel or restaurant could likely provide you with the recipe.
Kathie is online now  
Dec 21st, 2014, 01:14 PM
  #4  
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Why didn't I think of that?
I have emailed the place where I had the best recipe nuts - I'll let you know.
Thank you!
Frances is offline  
Mar 1st, 2015, 03:20 PM
  #5  
 
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hello Frances!!

I think the snack what you had should be "Bhatmas sadheko".You can check it out here and try this at home.http://www.weallnepali.com/recipe/Khaja/bhatmassadeko
kushalnepal is offline  

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