Nepal- recipe?
We had smashing spicy peanuts a few times in Nepal. They were on the menu as a nibble and went down a bundle with beer. They were served freshly cooked with ginger chilli and I think garlic .
No doubt there were other spices as well. Does anyone know what they might have been ? Thanks |
I've just made a batch of cashews with lemon grass chilli and fish sauce and brown sugar but I still long for those from Nepal.
Anyone? |
Where in Nepal did you eat these? The hotel or restaurant could likely provide you with the recipe.
|
Why didn't I think of that?
I have emailed the place where I had the best recipe nuts - I'll let you know. Thank you! |
hello Frances!!
I think the snack what you had should be "Bhatmas sadheko".You can check it out here and try this at home.http://www.weallnepali.com/recipe/Khaja/bhatmassadeko |
All times are GMT -8. The time now is 08:20 PM. |