Fodor's Expert Review Moya
$$$$
Poconos
Modern American
Named for the chef-owner's Ecuadoran hometown, Moya offers a changing menu of contemporary takes on American classics, and offers a surprisingly large selection of seafood dishes for an inland location. It also serves Mediterranean-inspired salads and handmade pastas. The wine list has an impressive variety of offerings from around the world. The restaurant is housed in a 19th-century brownstone building on Jim Thorpe’s historic Race Street, and its interiors are decorated with colorful creations by the owner’s artist wife.
Quick Facts
Restaurant Details:
Rate Includes: Closed Wed.; also closed Mon. and Tues. Dec.–Mar., Reservations essential