Range Cafe & Bakery

Range Cafe & Bakery Review

Banana pancakes, giant cinnamon rolls, Asian spinach salad, grilled portobello burgers, homemade meat loaf with garlic mashed potatoes, steak-and-enchilada platters, and the signature dessert, Death by Lemon, are among the highlights at this quirky spot known for down-home fare with creative touches. All the above, plus a full complement of rich, decadent Taos Cow ice cream, is served in a refurbished mercantile building with a dead-center view of the Sandia Mountains. You can order breakfast fare until 3 pm. There are also two newer branches in Albuquerque, but the original has the best ambience.