The Central Valley Restaurants
We’ve compiled the best of the best in The Central Valley - browse our top choices for Restaurants during your stay.
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1. Guantanio's
$$ | |It seems as if everybody in Lodi loves bright and chipper Guantonio's, and, after tasting the family-style restaurant's wood-fired pizzas, it's easy to see why. Placing the area's pristine seasonal produce atop naturally leavened dough from "organic non-GMO flour," the chefs turn out cacio e pepe (cheese and pepper), pesto and sausage, and a dozen more tour de force pies.
600 W. Lockeford St., Lodi, California, 95240, USA209-263–7152Known For
- Pepperoni pizza "Nick's way" with ricotta and hot honey
- Craft beers and boutique wines
- Soft-serve ice cream and cannolis for dessert
Restaurant Details
Rate Includes: Closed Sun.–Tues. No lunch, Reservations not accepted -
2. Luigi's
$$ | | ItalianThe same family has operated this popular restaurant, bar, and delicatessen at the same site since 1910. Feast on generous portions of pastas and sauces made from old family recipes. The extensive menu also includes sandwiches, steaks, salads, and daily specials such as prime rib and lasagna. Plates are served family style in several casual rooms, reminiscent of a Tuscan trattoria and decorated with local sports photos. Luigi's isn't open for dinner, but you can order to-go items, or pick up meal fixings at the adjacent deli.
725 E. 19th St., Bakersfield, California, 93302, USA661-322–0926Restaurant Details
Rate Includes: Closed Sun. and Mon. No dinner -
3. The Vintage Press
$$$$ | |Established in 1966, this is one of the best restaurants in the Central Valley. The California–continental cuisine includes dishes such as French escargot with a white-wine sauce and filet mignon with a cognac-mustard sauce.
216 N. Willis St., Visalia, California, 93291, USA559-733–3033Known For
- Wine list with more than 900 selections
- Chocolate Grand Marnier cake and other house-made desserts
- Sophisticated vibe
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4. Towne House Restaurant
$$$$ | |Special-occasion dinners often take place in the distinguished rooms of this former residence behind, and part of, the Wine & Roses hotel. Painted in rich, textured hues offset by wide white molding, the rooms exude a subtle sophistication matched by seasonal dishes that might include halibut, lamb or pork chops, or a house-made pasta plate.
2505 W. Turner Rd., Lodi, California, 95242, USA209-371–6160Known For
- Fresh seasonal local ingredients
- Weekend brunch with varied offerings
- Town Corner Café & Market for breakfast and lunch daily
Restaurant Details
Rate Includes: Reservations essential -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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