The Central Valley Restaurants

Fast-food and chain restaurants are omnipresent, but homegrown bistros and fine restaurants take advantage of the local produce and meats. Superb Mexican food abounds, and Chinese, Italian, Armenian, and Basque cuisines are amply represented.

Fast-food and chain restaurants are omnipresent, but homegrown bistros and fine restaurants take advantage of the local produce and meats. Superb Mexican food abounds, and Chinese, Italian, Armenian, and Basque cuisines are amply represented.

Fast-food and chain restaurants are omnipresent, but homegrown bistros and fine restaurants take advantage of the local

Fast-food and chain restaurants are omnipresent, but homegrown bistros and fine restaurants take advantage of the local produce and meats. Superb Mexican food abounds, and Chinese, Italian, Armenian, and Basque cuisines are amply represented.

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  • 1. The Mark

    $$ | American

    An upscale restaurant and bar in the downtown arts district, The Mark specializes in fresh seafood, hand-cut steaks, pastas, homemade soups...Read More

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