Fodor's Expert Review Karina
$$$
Çesme
Seafood
Tables spill out of the small courtyard into the cobblestone alley at this fish and meze restaurant in central Alaçatı. Innovative house specialties include a delicious dish of octopus cooked with mushrooms, onions, and soy sauce, and for dessert there's often a delicious apple baklava.
Quick Facts
Known For:
- Sütlü balık (fish in béchamel sauce)
- Grilled calamari
- Attentive service
Restaurant Details:
Rate Includes: Reservations essential
