Stop here for a coffee made by owner Stavritsa and served by her no-nonsense staff. You might also try the kolokitholouloudo (stuffed squash blossoms) and the dishes that entice throughout winter: kritharaki (orzo pasta) and varkoules ("little boats" of eggplant slices with minced meat). For a few short weeks in spring the air is laden with the scent of overhanging wisteria.
- Address: Near bus stop, Agiassos, Lesbos
- Phone: 22520/22241
- Location: Agiassos
- No credit cards.