Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

The Northern Aegean Islands Restaurants


Updated 09/04/2014

Fodor's Review

If you're tired of the usual views and culinary suspects found along the harborfront, stroll past its row of cafés, bars, and tavernas to Elia for a nice change in ambience and style. The chef here is Swedish, and his menu offers a refreshingly eclectic take on Greek cuisine. Prawns sauteéd in ouzo; chicken stuffed with spinach, feta, and topped with a tarragon sauce; and the pork cooked with Samos wine all tempt with their engaging flavors. Results are not always spectacular

but the menu keeps evolving and improving. As one would expect, the wine list is full of sumptuous Samian wines as well as a few of the best from the rest of Greece.

Read More

Restaurant Information


Far end of the harborfront, Pythagorio, Samos, Greece



Restaurant Details:

  • Reservations essential

Updated 09/04/2014


What's Nearby

  • Hotels
  • Restaurants
  • Sights

See all restaurants in The Northern Aegean Islands

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?