This long-established fresh-fish taverna is where many fishermen themselves eat, for solid, no-frills food; you can pick your own fish. The menu depends on the weather—low winds means lots of fish. Even in simple places such as Kounelas, fresh fish can be expensive.
Off the port near Delos boats, Mykonos Town, Mykonos, 84600, Greece
Feb 24, 2006
Favorite place in Mykonos, place is hard to find though worth the maze, atmosphere is minimal and selections are sporatic, for the more adventureous types