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Paris Restaurants

Chez Casimir

Updated 02/19/2014

Fodor's Review

Thierry Breton's bright, easygoing bistro is popular with polished Parisian professionals, for whom it serves as a sort of canteen—why cook when you can eat this well so affordably? The €32 dinner menu (€24 for two courses at lunch) covers lentil soup with fresh croutons, braised endive and andouille salad, and roast lamb on a bed of Paimpol beans, and there are 12 cheeses to choose from. Good, if not exceptional, desserts include pain perdu, a dessert version

of French toast—here it's topped with a roasted pear or whole cherries. Drop in at lunchtime on the weekend for the great-value €28 buffet. There is no à la carte.

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Restaurant Information

Address:

6 rue de Belzunce, 10e, Paris, 75010, France

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Phone:

/01–48–78–28–80

Restaurant Details:

  • Credit cards accepted
  • No dinner weekends

Updated 02/19/2014

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