Fodor's Expert Review Plavi Podrum
$$$
Opatija
Seafood
This is an upscale, traditional fine-dining fish restaurant in Volosko. The owner has won some wine awards and has, accordingly, inflated the costs for dining here, which results in unusually high expectations from diners. All the usuals are cooked to perfection, but three-color tagliolini pasta featuring scampi, peaches, and black Istrian truffles is a house specialty. The terrace is a little more relaxed than inside.
Quick Facts
Known For:
- Tasting menus
- Excellent wine list
- Pasta with shrimp, peaches, and black truffles
Restaurant Details:
Rate Includes: Closed Jan., Reservations needed