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Lima has long been a popular destination among foodies, but its dining scene is now hotter than ever. Three of the city's eateries were listed in the World's 50 Best Restaurants in 2017; nine were included in the list of 50 Best Restaurants in Latin America; and the World Travel Awards has named Peru the World's Leading Culinary
Lima has long been a popular destination among foodies, but its dining scene is now hotter than ever. Three of the city's eateries were listed in the World's 50 Best Restaurants in 2017; nine were included in the list of 50 Best Restaurants in Latin America; and the Wor
Lima has long been a popular destination among foodies, but its dining scene is now hotter than ever. Three of the city'
Lima has long been a popular destination among foodies, but its dining scene is now hotter than ever. Three of the city's eateries were listed in the World's 50 Best Restaurants in 2017; nine were included in the list of 50 Best Restaurants in Latin America; and the World Travel Awards has named Peru the World's Leading Culinary Destination for five years in a row. When Peru's celebrity chefs Gastón Acurio and Astrid Gutsche moved their flagship Astrid & Gastón to a refurbished colonial mansion called Casa Moreyra, they inaugurated it with a week of activities attended by some of the world's top chefs and restaurant critics, and the reservation book was already filled for the next four months. Luckily, there are other world-class dining options in Lima, and the midranged restaurants are pretty impressive, too.
Amoramar doesn't look like much from the street, but step through the door and you'll discover an oasis of poinciana trees in a restored adobe...Read More
The flagship restaurant of Peru's most celebrated chefs, spouses Gastón Acurio and Astrid Gutsche, occupies a meticulously restored colonial...Read More
After years working in some of the best kitchens of Europe and Asia, Virgilio Martínez returned to Lima to convert his childhood home into this...Read More
The view of the 1,500-year-old pre-Inca ruins is reason enough to dine at Huaca Pucllana, but the sumptuous Peruvian and international cuisine...Read More
Chef Gastón Acurio's reinvention of the traditional cebichería is one of Lima's most popular lunch spots. The decor is minimal, but the menu...Read More
Mitsuharu Tsumura is one of Lima's most creative chefs, and his exquisite nikkei (Japanese-Peruvian) creations have established Maido as one...Read More
This small corner house seems inconspicuous, but at mealtimes it is invariably packed with gourmands feasting on Rafael Osterling's culinary...Read More
Chef Pedro Miguel Schiaffino (of Malabar fame) spent years exploring the Peruvian Amazon and experimenting with its ingredients and traditional...Read More
This Italian eatery is the place to head on a cool night, offering a rustic but warm ambience and great food. The extensive menu includes a...Read More
Be sure to stop by the Antigua Taberna Queirolo, a charming little bar on the west side of Pueblo Libre's central plaza, where locals lean against...Read More
Though its name evokes folklore, "Witches of Cachiche" is an elegant, modern spot that offers variations on traditional Peruvian cuisine. The...Read More
Sequestered inside the walls of the colonial palace that houses the Museo Larco, this is one of the most charming places in Lima to enjoy a...Read More
One of the city's few waterfront dining options, Cala has an impressive selection of dishes to complement the ocean view. The Peruvian fusion...Read More
One of Lima's few Mexican restaurants, this colorful spot near Parque El Olivar serves some innovative dishes as well as the usual Tex-Mex fare...Read More
Owner Isabel Alvarez has authored several cookbooks of traditional Peruvian cuisine, which is the specialty here. Start with one of various...Read More
Chef Ivan Kisic was killed in a tragic automobile accident shortly before IK Restaurante opened, but his family keeps his dream and memory alive...Read More
Run by nuns who serve satisfying (though not extraordinary) French food, and sing "Ave Maria" nightly at 9, L'Eau Vive sits in a restored mansion...Read More
This rambling Victorian-style complex perched over the Pacific at the end of a breakwater serves up quality seafood with spectacular views,...Read More
This old-fashioned Swiss eatery first flung open its doors in 1937, and little has changed since. They still serve a selection of quality European...Read More
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