Lima Restaurants

Lima has long been a popular destination among foodies, but its dining scene is now hotter than ever. Three of the city's eateries were listed in the World's 50 Best Restaurants in 2017; nine were included in the list of 50 Best Restaurants in Latin America; and the World Travel Awards has named Peru the World's Leading Culinary Destination for five years in a row. When Peru's celebrity chefs Gastón Acurio and Astrid Gutsche moved their flagship Astrid & Gastón to a refurbished colonial mansion called Casa Moreyra, they inaugurated it with a week of activities attended by some of the world's top chefs and restaurant critics, and the reservation book was already filled for the next four months. Luckily, there are other world-class dining options in Lima, and the midranged restaurants are pretty impressive, too.

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  • 1. Antigua Taberna Queirolo

    $ | Pueblo Libre | Peruvian

    Chalkboard menus, shelves piled to the ceiling with locally made wines and piscos, a worn wooden bar, and even a hand-cranked telephone give...Read More

  • 2. Bar-Restaurante Cordano

    $ | El Centro | Peruvian

    Dating from 1905, this venerable Lima institution has served up ham sandwiches and pisco sours to Peru's presidents for over a century. Every...Read More

  • 3. Como Agua Para Chocolate

    $ | Mexican

    One of Lima's few Mexican restaurants, this colorful spot near Parque El Olivar serves some innovative dishes as well as the usual tacos and...Read More

  • 4. Las Mesitas

    $ | Barranco | Peruvian

    It's easy to miss this tiny historic café half a block north of Barranco's Parque Municipal, but it is known for serving inexpensive, traditional...Read More

  • 5. Mavery

    $ | Miraflores | Pizza

    This rustic-looking restaurant, with log walls and tables made from sliced tree trunks, specializes in pizza and deep-fried empanadas (meat...Read More

  • 6. Songoro Cosongo

    $ | Barranco | Peruvian

    This family-run restaurant serves the kind of traditional dishes limeños have eaten for generations, such as anticuchos and sudado. Owner Hernán...Read More

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