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Bucks County has no regional specialties to call its own, but you can discover some sophisticated restaurants as well as casual country spots. What makes dining here special are the enchanting settings. Fine meals of French, Italian, or American fare are served in restored mills, well-worn taverns, canal-side courtyards, small cafés, and elegant Victorian mansions. In summer and fall it's best to make reservations for weekend dining.
If this place had been here in 1776, you can bet that George Washington and company would have stopped in for some lemon-chiffon pancakes, ice-cream treats, or tomato pie (a yummy thin-crust pizza native to the Trenton area) before heading off to stomp the Hessians. Don't let the drive-in facade fool you: there's more here than a good old-fashioned soda fountain, and the "little dive," as it calls itself, serves breakfast, lunch, and dinner. It's just a little north of the Washington Crossing bridge on the New Jersey side.
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