Fodor's Expert Review Roberta's
$$
Bushwick and East Williamsburg
Casual
Fodor's Choice
A neighborhood groundbreaker since it opened in 2007, this restaurant in a former garage is a must-visit, especially for pizza connoisseurs. The menu emphasizes hyperlocal ingredients—there's a rooftop garden—and the wood-fired pizzas have innovative combinations of toppings like fennel, pork sausage, and pistachio. There are also pastas and meaty mains, along with a vegetarian-friendly option or two and a bakery next door for bread and pastries. In summer, service extends to a hip patio and tiki bar. Roberta's is wildly popular, so either come early or try for a table at lunch or brunch, which isn't as hectic.
Quick Facts
Known For:
- Award-winning, nationally recognized pizza
- Seasonal patio with tiki bar
- Impressive beverage menu includes curated coffee program
