St. Louis's Hill neighborhood has an Italian restaurant on nearly every corner (and even the abundant steak each houses carry an Italian dish or two). Ethnic restaurants are scattered throughout the city. The Central West End and Laclede's Landing have a number of restaurants, as does Clayton, the St. Louis County seat, about 7 mi west of Downtown.
There's an old-fashioned feel to this handsome Downtown dining room, which is known for steak, fish, lamb, and veal dishes. Jackets are recommended. ...Read More
A stalwart of the trendy Loop neighborhood of University City, the venerable intimate restaurant and music venue hosts up-and coming touring...Read More
Eat in either the airy café, with marble-top tables and French doors, or the more formal, elegant dining room at this sophisticated establishment...Read More
The most popular dish in this large restaurant west of Downtown in University City is the cheese-baked Alamara, a seafood pasta made with cavatelli...Read More
Known for sandwiches, chili, ice cream—and especially homemade candy—this restaurant is decorated in a 1930s style with Coca-Cola memorabilia. ...Read More
There's usually a wait at this popular Hill restaurant, but relaxing in the cocktail lounge is part of the experience. Once seated, you'll find...Read More
This West Port Plaza eatery is owned by football greats Dan Dierdorf and Jim Hart. It's known for steaks and seafood served in a robust atmosphere. ...Read More
This restaurant serves such dishes like breaded spiedini (rolled slices of beef filled with Italian stuffing and breaded outside) and chicken...Read More
This Laclede's Landing dining room is a replica of the Senate dining room in Washington, D.C. One of the chef's most popular dishes is the stuffed...Read More
Indian art and tapestries adorn the walls in this tastefully (but minimally) decorated University City eatery, which serves dishes like chicken...Read More
Signature dishes like carciofi fritti (fresh sliced artichoke dipped in egg batter and fried) and Filet Douglas (medallions of beef tenderloin...Read More
This stylishly decorated Thai restaurant has speedy service and a robust menu with traditional favorites like pad Thai and Tom Yum soup as well...Read More
This popular Frontenac restaurant, which has landscape paintings on its walls, is best known for prime rib; it also offers fresh seafood. ...Read More
The steak restaurant is packed with sports memorabilia and is a popular post-baseball game stop. It's owned by Mike Shannon, former Cardinal...Read More
Generous, inexpensive servings of homemade pasta keep locals coming back to this no-frills, family-style restaurant. ...Read More
Grab a frozen custard at this old fashioned, wait-outside-in-line stand, treasured by St. Louisians. Summer nights are busy, but the super efficient...Read More
This nationally-recognized, family-owned restaurant has been a local treasure since the 1950s. It's known for impressive service, and here guests...Read More
{{ item.review_snippet }}...Read More
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Sign up for Travel Tips & News
Thank you for your interest!
