Napa and Sonoma Restaurants

Farm-to-table Modern American cuisine is the prevalent style in the Napa Valley and Sonoma County, but this encompasses both the delicate preparations of Yountville’s Thomas Keller, whose restaurants include The French Laundry, and the upscale comfort food served throughout the Wine Country. The quality (and hype) often means high prices, but you can find appealing, inexpensive eateries, especially in Napa, Calistoga, Sonoma, and Santa Rosa.

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  • 1. Acacia House by Chris Cosentino

    $$$$ | American

    San Francisco restaurateur and celebrity chef Chris Cosentino, a Top Chef Masters winner, masterminds all the cuisine at Las Alcobas Napa...Read More

  • 2. Ad Hoc

    $$$$ | American

    At this low-key dining room with zinc-top tables and wine served in tumblers, superstar chef Thomas Keller offers a single, fixed-price, nightly...Read More

  • 3. boon eat+drink

    $$$ | American

    A casual storefront restaurant on Guerneville's main drag, boon eat+drink has a menu built around small, “green” (salads and cooked vegetables...Read More

  • 4. Central Market

    $$$ | American

    A participant in the Slow Food movement, Central Market serves creative, upscale Cal-Mediterranean dishes—many of whose ingredients come from...Read More

  • 5. Chalkboard

    $$$ | American

    Unvarnished oak flooring, wrought-iron accents, and a vaulted white ceiling create a polished yet rustic ambience for executive chef Shane McAnelly...Read More

  • 6. Cindy's Backstreet Kitchen

    $$ | American

    At her up-valley outpost, Cindy Pawlcyn serves variations on the comfort food she made popular at Mustards Grill, but spices things up with...Read More

  • 7. Compline

    $$$ | American

    The full name of the three-in-one enterprise masterminded by master sommelier Matt Stamp and restaurant wine vet Ryan Stetins is Compline Wine...Read More

  • 8. Evangeline

    $$$ | American

    The gas-lamp-style lighting fixtures, charcoal-black hues, and bistro cuisine at Evangeline evoke old New Orleans with a California twist. Executive...Read More

  • 9. Farmstead at Long Meadow Ranch

    $$$ | American

    Housed in a high-ceilinged former barn, Farmstead revolves around an open kitchen where executive chef Stephen Barber's team prepares meals...Read More

  • 10. Hazel

    $$ | American

    Pizza and pastries are the specialties of this tiny restaurant whose owner-chefs, Jim and Michele Wimborough, forsook their fancy big-city gigs...Read More

  • 11. La Toque

    $$$$ | American

    Chef Ken Frank's La Toque is the complete package: his imaginative French cuisine, served in a formal brown-hued dining space, is complemented...Read More

  • 12. Lovina

    $$$$ | American

    A vintage-style neon sign outside this bungalow restaurant announces "Great Food," and the chefs deliver with imaginative, well-plated dishes...Read More

  • 13. Lowell's

    $$ | American

    Occupying a light-filled storefront with a small dining room and open kitchen (there's also seating in an adjoining, plant-filled courtyard...Read More

  • 14. Press

    $$$$ | American

    Few taste sensations surpass the combination of a sizzling steak and a Napa Valley red, a union the chef and sommeliers at Press celebrate with...Read More

  • 15. Redd

    $$$ | American

    Chef Richard Reddington's culinary influences include California, Mexico, Europe, and Asia, but his dishes, like his minimalist dining room...Read More

  • 16. Restaurant at Auberge du Soleil

    $$$$ | American

    Possibly the most romantic roost for dinner in all the Wine Country is a terrace seat at the Auberge du Soleil resort's illustrious restaurant...Read More

  • 17. Salt & Stone

    $$$ | American

    The menu at this upscale roadhouse with a sloping wood-beamed ceiling focuses on seafood (salt) and beef, lamb, chicken, duck, and other meats...Read More

  • 18. Solbar

    $$$$ | American

    As befits a restaurant at a spa resort, the sophisticated menu at Solbar is divided into "healthy, lighter dishes" and "hearty cuisine," with...Read More

  • 19. The Restaurant at Meadowood

    $$$$ | American

    Chef Christopher Kostow has garnered rave reviews—and three Michelin stars for several years running—for creating a unique dining experience...Read More

  • 20. The Spinster Sisters

    $$$ | American

    Modern, well-sourced variations on eggs Benedict and other standards are served at this concrete-and-glass hot spot's weekday breakfast and...Read More

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