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We've compiled the best of the best in Verde Valley - browse our top choices for the top things to see or do during your stay.
You might not expect to find sophisticated cooking in Cornville, 6 miles east of Cottonwood, but the German fare here, made using organic produce whenever possible, proves it can be done. Game like elk and bison, plus recipes such as Trout Almondine and lamb chops with mint sauce are all beautifully presented, and the sauerbraten and Wiener schnitzel don't disappoint.
Chef Michelle Jurisin traveled to Italy to learn how to make Neapolitan-style pizza before opening her celebrated restaurant in Old Town Cottonwood. Try the Funghi mushroom pizza or keep it simple with a traditional Margherita with hand stretched mozzarella and fresh basil. When weather permits, ask for a table on the patio or near the bocce court.
