Fodor's Expert Review Lakasa
$$$
Chamberi
Lunch
Basque chef César Martín has a devoted local following for his hyperseasonal menus that show a sincere dedication to food sustainability. Lakasa may have moved into a bigger, more modern space, but Martín's specialties haven't wavered; be sure to indulge in the Idiazabal fritters, crisp orbs redolent of smoky sheep's cheese.
Quick Facts
Known For:
- Experimental Basque cuisine
- Quiet dining
- Pristine seafood
Restaurant Details:
Rate Includes: Closed Sat. and Sun.