Tuscany Restaurants
We’ve compiled the best of the best in Tuscany - browse our top choices for Restaurants during your stay.
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
We’ve compiled the best of the best in Tuscany - browse our top choices for Restaurants during your stay.
At lunch and dinner time, this social hub for San Miniatans turns into a full-blown trattoria serving up local specialties. You can't go wrong with any of the wonderful panini, which are made with bread baked on-site and which you can eat seated at a table with a splendid valley view.
Blend is open 10 am to 9:30 pm (after most places are closed) and serves sandwiches, pasta, and creative salads. It's on a quiet little piazza right around the corner from the Duomo. Outdoor dining may be had in warmer months.
If you're looking for a lovely spot to recharge, stop by this place (just around the corner from the Duomo), and have a fantastic sandwich, or a glass of wine, or a tasty salad, a coffee, or dessert. It's open from late morning to late in the evening.
It bills itself as a caffetteria/ristorante, which means it opens at 7 in the morning for coffee, serves lunch and dinner, and then closes well after dinner is over. Warm-color, sponged walls and simple wooden tables and chairs provide the backdrop for some tasty fare. They're particularly big on fish here; if it's available, order the calamari spadellati su crema di fagioli alla paprika e valeriana (panfried squid on a creamy bean puree spiced with paprika and garnished with delicate green leaves). The lasagna is ample, cheesy, and thoroughly satisfying; the service is great; and the wine list is strong on local wines.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions: