Fodor's Expert Review De Godevaart
$$$$ Oude Stad and Het Eilandje Belgian
Tradition gets a modern infusion here, where a resolutely old-school atmosphere is enlivened by a smattering of contemporary art, while the kitchen turns out seasonal classic dishes presented with an artist's eye for flair. From fillet of lamb surrounded by a forest of green and wild garlic, to a deliciously gamey pigeon en croute, the choices are seasonal and big on flavor. The outdoor terrace at the back is also a pleasant spot in summer.
Antwerp, Flanders 2000, Belgium
- Imaginatively presented dishes
- Fresh, seasonal cooking in a sumptuous setting
- Good-value lunch menu
Rate Includes: Closed Mon. and Tues., Reservations essential