Antwerp and the Northeast Restaurants
We’ve compiled the best of the best in Antwerp and the Northeast - browse our top choices for Restaurants during your stay.
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38 Recommendations
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1. 't Fornuis
$$$$ | Oude Stad |Burrowed deep in the heart of old Antwerp, there is something likeably stubborn about the defiantly traditional t' Fornuis, a place where stock Flemish surroundings...
Burrowed deep in the heart of old Antwerp, there is something likeably stubborn about the defiantly traditional t' Fornuis, a place where stock Flemish surroundings with heavy oak chairs and beamed ceilings are the setting for some of the best (and priciest) food in the city. Charismatic Michelin-starred chef-owner Johan Segers likes to change his French-accented menu regularly; however, roasted sweetbreads with a wild-truffle sauce are a permanent fixture and worth trying. He also tends to stop by for a quick chat with just about every diner, if only to explain what it is you're eating. While you're waiting for your visit, take a chance to look at the restaurant's wonderful collection of miniature stoves.
Reyndersstraat 24, Antwerp, Flanders, 2000, Belgium03-233–6270Known For
- Likeable old-world setting
- High-priced French cooking that more than lives up to the bill
- Gregarious owner who's always willing to chat
Restaurant Details
Rate Includes: Closed weekends and 1 month in summer, Reservations essential -
2. Fiskebar
$$$ | South of the Center |This hip Scandinavian-style fish joint is the place to try seasonal, organic, and sustainable seafood---arguably the best in the city---served simply as a fruits de...
This hip Scandinavian-style fish joint is the place to try seasonal, organic, and sustainable seafood---arguably the best in the city---served simply as a fruits de mer platter, grilled with hand-cut fries on the side, or as an always-excellent bouillabaisse. If the weather cooperates, opt for a seat on their spacious terrace instead of the rather cramped dining room, all the better for prime Het Zuid people-watching---it's always packed, but walk-ins can grab a high stool if you arrive early and forgot to book.
Marnixplaats 11, Antwerp, Flanders, Belgium03-257–1357Known For
- Some of the best seafood in Antwerp
- Great atmosphere in a perennially popular (though tiny) restaurant
- A bouillabaisse to remember
Restaurant Details
Rate Includes: Reservations recommended -
3. The Jane
$$$$ | South of the Center |Having held two Michelin stars since 2017, this shooting star on the Belgian gastronomy scene is located in the chapel of a former military hospital,...
Having held two Michelin stars since 2017, this shooting star on the Belgian gastronomy scene is located in the chapel of a former military hospital, albeit an open kitchen has replaced the altar and stained glass takes its inspiration from the tattoo parlor. The wine list is vast and the average dining experience usually runs past three hours thanks to its 10-course (€215) tasting menu, which is heavily slanted toward fish and seafood. Booking opens 90 days in advance, and can be a chore if you don't plan ahead, but stick with it for the most remarkable dining experience in Antwerp.
Paradeplein 1, Antwerp, Flanders, 2018, Belgium03-808–4465Known For
- Lengthy tasting menus with international inspiration
- A fantastic wine list with well-thought-out pairing options
- Fabulous setting in a former chapel
Restaurant Details
Rate Includes: Closed Mon.–Wed., Reservations essential -
4. 't Hofke
$$ | Oude Stad |It's worth visiting here for the location alone, in the Vlaeykensgang (the oldest alley in the city), where time seems to have stood still. The...
It's worth visiting here for the location alone, in the Vlaeykensgang (the oldest alley in the city), where time seems to have stood still. The cozy dining room has the look and feel of a private home. The lunch menu includes a large selection of salads and omelets, as well as more substantial bistro fare in the evening. Try for a table in the courtyard.
Oude Koornmarkt 16, Antwerp, Flanders, 2000, Belgium03-233–8606Known For
- Its venerable setting, in the oldest neighborhood in Antwerp
- Good lunch options
- Flemish classics
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5. De Fortuyne
$$$ | |Along a quiet street just off the Grote Markt, this chic restaurant creates a relaxing vibe with its rustic, bare brick interior walls, and a...
Along a quiet street just off the Grote Markt, this chic restaurant creates a relaxing vibe with its rustic, bare brick interior walls, and a secluded rear terrace. The modern Belgian cuisine is served as a four-course set menu that changes every two months—each course consists of two separate dishes that are designed for sharing.
Befferstraat 20, Mechelen, Flanders, 2800, Belgium0483-389–966Known For
- Beer pairings with each dish
- Good wine list
- High tea on Saturday
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch Tues.–Fri. -
Recommended Fodor’s Video
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6. De Godevaart
$$$$ | Oude Stad |Tradition gets a modern infusion here, where a resolutely old-school atmosphere is enlivened by a smattering of contemporary art, while the kitchen turns out seasonal...
Tradition gets a modern infusion here, where a resolutely old-school atmosphere is enlivened by a smattering of contemporary art, while the kitchen turns out seasonal classic dishes presented with an artist's eye for flair. From fillet of lamb surrounded by a forest of green and wild garlic, to a deliciously gamey pigeon en croute, the choices are seasonal and big on flavor. The outdoor terrace at the back is also a pleasant spot in summer.
Sint-Katelijnevest 23, Antwerp, Flanders, 2000, Belgium03-291–9799Known For
- Imaginatively presented dishes
- Fresh, seasonal cooking in a sumptuous setting
- Good-value lunch menu
Restaurant Details
Rate Includes: Closed Mon. and Tues., Reservations essential -
7. De Windmolen
$$ | |In an old yellow-painted brick farmhouse just east of the center, the leafy front terrace and rustic interior both provide a charming setting for enjoying...
In an old yellow-painted brick farmhouse just east of the center, the leafy front terrace and rustic interior both provide a charming setting for enjoying this small restaurant's generously portioned and innovative takes on Belgian and European classics. The beer list is short but outstanding, as is the wine list—unsurprising as the same family also runs the wine store next door.
Casterstraat 46, Hasselt, Flanders, 3500, Belgium0474-273–712Known For
- Period furnishings
- Friendly service
- Simple but authentic Flemish food
Restaurant Details
Rate Includes: Closed Tues.–Thurs. -
8. De Witten Vos
$$$ | |Commanding a prime spot on the main square, the White Fox serves good portions of pan-European food at fair prices, with a menu that juggles...
Commanding a prime spot on the main square, the White Fox serves good portions of pan-European food at fair prices, with a menu that juggles Italian pasta, Belgian and French favorites, and—in the fall season—a range of game dishes. Choose a spot on the front terrace for fine views of the cathedral and the city hall, or simply for people-watching.
Grote Markt 30, Mechelen, Flanders, 2800, Belgium015-206–369Known For
- Food served all day
- Friendly service
- Excellent seafood
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9. Dôme
$$$$ | South of the Center |Architecture and food aficionados will appreciate both the food and somber decor in this splendid Art Nouveau building in the upscale Zurenborg neighborhood---this former teahouse,...
Architecture and food aficionados will appreciate both the food and somber decor in this splendid Art Nouveau building in the upscale Zurenborg neighborhood---this former teahouse, sewing school, and police office maintains its original floor mosaic, and the whitewashed walls and dome-shape roof parallel its haute cuisine. Michelin-starred head chef Frédéric Chabbert learned his trade working in Hong Kong, and brings touches of his international experiences into the classic-inspired dishes of his French homeland.
Grote Hondstraat 2, Antwerp, Flanders, 2018, Belgium03-239–9003Known For
- Excellent wine list
- Glorious Art Nouveau setting
- An easy-to miss sign by the door
Restaurant Details
Rate Includes: Closed Sun. and Mon., Reservations essential -
10. Elfde Gebod
$ | Oude Stad |With a name that means 11th Commandment, and an interior crammed with more than 600 plaster saints and angels salvaged from old churches, this atmospheric...
With a name that means 11th Commandment, and an interior crammed with more than 600 plaster saints and angels salvaged from old churches, this atmospheric café enjoys a prime location, tucked into a tiny street between the Grote Markt and the cathedral. The food and drink are straightforward but hearty, with a lunchtime menu that revolves around club sandwiches and croques (pricier full meals are served in the evenings), and you can sit on the terrace in the shadow of the cathedral.
Torfbrug 10, Antwerp, Flanders, 2000, Belgium03-288–5733Known For
- Unique interior packed with religious iconography
- Very popular at peak times
- Efficient service, despite the crowds
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11. Fiera
$$$$ | Oude Stad |For those who fancy dining in epic surrounds, this restaurant occupies a former trading hall of the neo-Gothic stock exchange building, which dates from 1872....
For those who fancy dining in epic surrounds, this restaurant occupies a former trading hall of the neo-Gothic stock exchange building, which dates from 1872. In contrast to the historic setting, the pan-global dishes are ultramodern works of art on a plate---prepared in the open kitchen on one side of the hall, their names derive from their geographical inspiration: a riff on a ceviche, for example, might be called "Lima," while a pasta-based dish might be titled "Florence."
Lange Nieuwstraat 14, Antwerp, Flanders, 2000, Belgium03-369–2332Known For
- Located in a stupendously grand neo-Gothic hall
- Check out the churchlike vaulted ceiling, 80 feet above your head
- Contemporary fine dining taking inspiration from around the world
Restaurant Details
Rate Includes: Closed Mon. -
12. Frites Atelier
$ | Meir |Brussels may be the city best known for its frites, but that hasn't stopped this high-end Dutch friture from muscling in. Created by three-star Michelin...
Brussels may be the city best known for its frites, but that hasn't stopped this high-end Dutch friture from muscling in. Created by three-star Michelin chef Sergio Herman, its Antwerp branch was the first in Belgium (now in Ghent and Brussels), and its elaborate sauces, from "deep truffle" to seasonal specials like "olive and Catalan cream," make it something special. If you're looking for dinner, be aware that this places closed at 7.
Korte Gasthuisstraat 32, Antwerp, Flanders, 2000, BelgiumKnown For
- Frites are the focus, but the burgers and croquettes are also great
- The sauces are pretty special, too
- Quick service and tasty results
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13. Grand Cafe Horta
$$$ | Meir |The iron framework of the 19th-century Maison du Peuple, a building designed by famed Art Nouveau architect Victor Horta, supports this brasserie. It siphons a...
The iron framework of the 19th-century Maison du Peuple, a building designed by famed Art Nouveau architect Victor Horta, supports this brasserie. It siphons a hip crowd from trendy Hopland Street and keeps a sunny feel with large mustard-yellow industrial beams and windows all around. The kitchen sends out brasserie favorites like Aberdeen Angus rib steak and frites, as well as tempting contemporary dishes with lighter wraps, bagels, and salad options for lunch.
Hopland 2, Antwerp, Flanders, 2000, Belgium03-203–5660Known For
- A bright and airy spot to rest your feet and grab a bite while shopping
- A wonderful setting within a fabulous Victor Horta--designed building
- Some fine lunch options
Restaurant Details
Rate Includes: No dinner Sun. -
14. Het Nieuwe Palinghuis
$$$$ | Oude Stad |Aptly named, The New Eelhouse specializes in various preparations of sweet-fleshed eel, along with grilled turbot, sole, scallops, and myriad other crustaceans, including lobster and...
Aptly named, The New Eelhouse specializes in various preparations of sweet-fleshed eel, along with grilled turbot, sole, scallops, and myriad other crustaceans, including lobster and mussels (in season). Fittingly for an Antwerp landmark, the restaurant has dark wood and a comfortable, deep-rooted air.
St-Jansvliet 14, Antwerp, Flanders, 2000, Belgium03-231–7445Known For
- Remarkably fresh seafood
- Redbrick walls bedecked in old pics
- High prices but good quality
Restaurant Details
Rate Includes: Closed Mon., Tues., and Fri. -
15. Het Pomphuis
$$$$ | Het Eilandje |The name translates to the Pump House, and in its heyday it drained the neighboring dry dock to allow for ship maintenance. It still looks...
The name translates to the Pump House, and in its heyday it drained the neighboring dry dock to allow for ship maintenance. It still looks the part; a vast interior boasts an impressive 23-foot pit with iron parapets and round Art Nouveau--style windows with their original metal rods. The bistro-style menu includes bubbling bouillabaisse, succulent sweetbreads as well as great slabs of tenderloin drizzled in béarnaise sauce. Make a trip to the washroom to view the heavy steel pump doors.
Siberiastraat Z/N, Antwerp, Flanders, 2030, Belgium03-770–8625Known For
- Classic bistro food with an international twist
- Good if pricey (€34) set lunch menu
- An incredible setting in an old industrial pump house
Restaurant Details
Rate Includes: Closed Mon. No lunch Sat. -
16. Intermezzo
$$ | |This modern café-restaurant with a prime spot on the main square serves pan-European dishes, but with a notable Italian slant that also spills over into...
This modern café-restaurant with a prime spot on the main square serves pan-European dishes, but with a notable Italian slant that also spills over into the wine list. The long, narrow design of the sleek interior feels a little like dining in a train carriage, but grab a spot on the terrace and you can contemplate the strapping features of Celtic warrior Ambiorix as you eat.
Grote Markt 13, Tongeren, Flanders, 3700, Belgium012-741–574Known For
- Friendly service
- Generous portions
- All-day service
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17. InVINcible
$$$ | Oude Stad |Located in a house on a narrow side street just seconds' walk from the Grote Markt, this small French-style bistro has one of the better...
Located in a house on a narrow side street just seconds' walk from the Grote Markt, this small French-style bistro has one of the better wine lists in the city, paired expertly with some old Gallic standards; try the homemade pâté or bone-marrow appetizers. To get a sense of the scene, and what's cooking, grab a seat at the bar overlooking the exhibition kitchen.
Haarstraat 7, Antwerp, Flanders, 2000, Belgium03-231–3207Known For
- Watching your food being cooked and chatting with the chefs
- An excellent wine selection with some more affordable options
- Some of the most imaginative cooking in the city
Restaurant Details
Rate Includes: Closed weekends, Reservations essential -
18. K. Zeppos
$$ | Meir |This busy café-bar is found deep in the hipster spawning grounds of Mechelseplein, and while the menu is limited to a half dozen Flemish and...
This busy café-bar is found deep in the hipster spawning grounds of Mechelseplein, and while the menu is limited to a half dozen Flemish and French crowd-pleasers (beef carbonnade/stoofvlees, vol-au-vent, and the like) and burgers, it executes them extremely well—and at a good price. High, ornate ceilings, a long bar, and closely packed tables help perpetuate the communal vibe that carries most evenings along. It's a very chill spot, and the beer selection is pretty good.
Vleminckveld 78, Antwerp, Flanders, 2000, Belgium03-231–1789Known For
- Hip atmosphere and communal dining tables
- Classic Flemish favorites
- Good prices for the quality of food
Restaurant Details
Rate Includes: Reservations essential -
19. Murni Zuid
$ | South of the Center |Directly opposite the KMSKA fine arts museum, this place is open from early until late and will satisfy your needs whether you're after breakfast pancakes...
Directly opposite the KMSKA fine arts museum, this place is open from early until late and will satisfy your needs whether you're after breakfast pancakes or a chicken burger dinner. The pan-global menu, with dishes inspired from every continent, leans toward---but is far from exclusively---plant-based and healthy. If you can't get enough of their avocado, there's another branch in the old town at Markt 52.
Leopold de Waelplaats 10, Antwerp, Flanders, 2000, Belgium03-246–6067Known For
- "build-your-own" avocado toasts with various toppings
- Healthy, fresh produce
- Plentiful options for both vegans and vegetarians
Restaurant Details
Rate Includes: Closed Wed. and Thurs. -
20. Nage
$$$ | Oude Stad |Simplicity is the buzzword---both in the contemporary Belgian cooking, and in the decor---in this elegant but cozy parquet-floored bistro with minimal decorations on the walls...
Simplicity is the buzzword---both in the contemporary Belgian cooking, and in the decor---in this elegant but cozy parquet-floored bistro with minimal decorations on the walls to distract you from the food. Lunch is à la carte, but the three- to five-course prix-fixe dinner menus are also pared down and kept simple, with no more than two or sometimes three choices per course---but simplicity doesn't prevent each dish being a masterpiece.
Reyndersstraat 17, Antwerp, Flanders, 2000, Belgium0456-322–072Known For
- Simple dishes with few ingredients so that each one can stand out
- Naturally fermented wines to accompany the meal
- The fish and seafood dishes are particular stars
Restaurant Details
Rate Includes: Closed Tues. and Wed. No lunch weekends
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