Rome restaurants
Oct 3rd, 2017 | 06:53 AM
#4
Joined: Feb 2004
Posts: 14,748
Likes: 0
Here's an extremely recent thread that mentions and discusses restaurants in Rome:
http://www.fodors.com/community/euro...i-fountain.cfm
One that I forgot to mention, that's a little more refined (but not overly so) is L'Arcangelo, just across the Tiber. We went because of a recommendation by Katie Parla and it was very good.
http://www.fodors.com/community/euro...i-fountain.cfm
One that I forgot to mention, that's a little more refined (but not overly so) is L'Arcangelo, just across the Tiber. We went because of a recommendation by Katie Parla and it was very good.
Oct 3rd, 2017 | 08:10 AM
#6
Joined: Mar 2008
Posts: 1,485
Likes: 0
For a genuine Roman trattoria consider Felice a Testaccio - http://www.feliceatestaccio.it/index-eng.html (booking advised).
In Italy there is no such thing as an Italian trattoria but cooking is regional (an Italian Region is equivalent to an American State) and in many Regions there are often many varieties of dishes. Despite Rome being one of the wealthiest cities of Italy (despite many outward appearances) the most famous dishes come from what is considered "cucina povera".
In Italy there is no such thing as an Italian trattoria but cooking is regional (an Italian Region is equivalent to an American State) and in many Regions there are often many varieties of dishes. Despite Rome being one of the wealthiest cities of Italy (despite many outward appearances) the most famous dishes come from what is considered "cucina povera".
Oct 3rd, 2017 | 09:35 AM
#7
Joined: Oct 2013
Posts: 8,336
Likes: 0
Or you could say that all trattorie are Italian. I've never seen one specializing in, e.g., Greek food.
You might also consider the Trattoria Monti, which specializes in marchegiano cuisine, the food of Le Marche, where I live. I've never eaten there, but I'm hoping to soon. A trattoria was originally a very simple, unpretentious, place to eat. Now there are some very refined restaurants that call themselves trattorie. The Trattoria Monti has very high marks by reviewers, is not at all inexpensive, and must be reserved well in advance. These are not the badges of a traditional trattoria.
You might also consider the Trattoria Monti, which specializes in marchegiano cuisine, the food of Le Marche, where I live. I've never eaten there, but I'm hoping to soon. A trattoria was originally a very simple, unpretentious, place to eat. Now there are some very refined restaurants that call themselves trattorie. The Trattoria Monti has very high marks by reviewers, is not at all inexpensive, and must be reserved well in advance. These are not the badges of a traditional trattoria.
Trending Topics
Oct 3rd, 2017 | 10:03 AM
#8
Joined: Mar 2008
Posts: 1,485
Likes: 0
bvlenci - an Italian trattoria or all trattorie are Italian is not the same thing. Why suggest a trattoria marchegiano in Rome? What is the equivalent in Le Marche if they even exist?
I am not even sure what you would call them - Romane, Laziali?
The trattoria I suggested should be reserved because it is very popular with locals which is always a good sign. After many visits to Rome and particular a hotel nearby on the Aventino I have always been welcomed without a reservation but as you will understand is a thing particular to those who have lived in Italy for many years.
I am not even sure what you would call them - Romane, Laziali?
The trattoria I suggested should be reserved because it is very popular with locals which is always a good sign. After many visits to Rome and particular a hotel nearby on the Aventino I have always been welcomed without a reservation but as you will understand is a thing particular to those who have lived in Italy for many years.
