Munich Restaurant Recommendations
#26
Join Date: Feb 2005
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Gee, Meredith, I would like to tell you where I go and how we have our huge portions of liver, Kasspatzn or just a simple Cordon.
But then, I would want to be able to get a seat and decent food whenever I want. ;-)
But then, I would want to be able to get a seat and decent food whenever I want. ;-)
#28
Join Date: Jan 2003
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Bookmarking for Germany in Feb. I have to say after reading through some of the menus, I will be ordering a lot of spaetzle and noodles and sauerkraut. I like a little pork,,just a bit of sausage. I will probably be eating a lot of Italian.